Native American Recipes

Recipes and information on Native American food. This is the food and recipes of food eaten preinvasion upto and including current popular Native American food.

My Photo

Graduated from Fontana High school and Cal Poly Pomona.

Tuesday, December 13, 2005

Cornmeal Cookies (Se-Lu I-Sa U=Ga=Na=s=Da)

cream together:
3/4 cup margarine
3/4 cup Sugar
add the following ingredientsuntil smooth:
1 egg
1 tsp. vanilla
add and mix well:
1 1/2 cup flour
1/2 cup cornmeal
1 tsp. baking powered
1/4 tsp. salt
1/2 cup raisins

Drop dough from tablespoon on a greased cookie sheet. Bake at 350 Degrees
about 15 minutes until lightly browned


Post a Comment

<< Home